These tasty sausages deliver on the protein front. One sausage link contains 23 grams of protein, which is equal to the ...

Spaghetti is great, but it’s not the only Italian-American comfort food worth putting on repeat. The real showstoppers are ...

Want to make dinnertime feel like a special occasion? Bring Italy to your table. Italian cuisine is so much more than spaghetti and lasagna—it’s about bold flavors, simple ingredients, and meals meant ...

It starts with a bag of potato chips.

Cook from a selection of Italian recipes by 2002 F&W Best New Chef Fabio Trabocchi of Fiola in Washington, D.C., including pancetta-studded fingerling potatoes, celery root and mushroom lasagna, ...

The classes will include a meal and teach people how to create Italian meals in their own kitchens ...

Aimee Levitt is a freelance writer in Chicago. Marcella Hazan was the Italian superhero in the Judith Jones cookbook universe that dominated food publishing from the 1960s through the early 2000s.

After a global career, celeb chef Joe Isidori returns to family-style red sauce suppers 7 minutes from home. What to know ...